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2008 Mas de Daumas Gassac IGP Saint-Guilhem-le-Desert France

£87.13

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5 in stock

£91.13

2008 Mas de Daumas Gassac IGP Saint-Guilhem-le-Désert, France

An Iconic White Blend from the "Grand Cru of the Languedoc"

The 2008 Mas de Daumas Gassac Blanc is a legendary white wine, crafted from an extraordinary blend of 34% Viognier, 29% Petit Manseng, 18% Chardonnay, 9% Chenin Blanc, and 11% rare grape varieties sourced from across the world. This iconic Languedoc estate, often referred to as the "Grand Cru of the South", produces wines of remarkable complexity, aging potential, and unique terroir expression.

Vineyard & Terroir

  • Region: IGP Saint-Guilhem-le-Désert (formerly IGP Pays de l'Hérault until 2010)
  • Soil Type: White Lutetian Limestone – contributing to the wine’s minerality and aging potential
  • Grape Varieties: A rare and eclectic mix, including French classics like Marsanne, Roussanne, and Semillon, Mediterranean varieties like Bourboulenc and Albariño, and even international grapes from Israel, Armenia, Switzerland, and Portugal.

Tasting Notes

  • Nose: Aromatic and layered, with honeysuckle, ripe stone fruits, citrus zest, and a touch of exotic spice.
  • Palate: Rich yet beautifully balanced, offering apricot, peach, and pear alongside a lively acidity and a lingering mineral finish.
  • Finish: Long and complex, evolving over time in the glass with hints of almond, honey, and flinty minerality.

Aging Potential

Mas de Daumas Gassac whites are known for their incredible aging ability, developing tertiary notes of hazelnut, wax, and dried fruits over time. The 2008 vintage is now in a stunning drinking window, offering both freshness and maturity in perfect harmony.

Perfect Pairings

This versatile and food-friendly white wine pairs beautifully with:
Seafood dishes – Grilled scallops, lobster, or oysters
Creamy poultry dishes – Roast chicken with truffle sauce or creamy mushroom risotto
Soft cheeses – Brie, Comté, or aged goat cheese

Why Mas de Daumas Gassac?

A unique white blend, featuring rare international grape varieties
Grown on exceptional limestone soils, contributing to its elegance and longevity
Produced by one of Languedoc’s most prestigious estates
Aged to perfection – ready to drink now or continue cellaring

Secure your bottle of this rare and beautifully aged Mas de Daumas Gassac Blanc before it disappears from the market.

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Tasting Notes

Minerally and fresh with tropical fruit flavours and a long finish

Aroma

Pronounced floral, citrus, ripe stone fruit and wet stone aromas

Reviews

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