Bruichladdich Bere Barley 2013 – A True Taste of Scotland’s Ancient Grain

The Bruichladdich Bere Barley 2013 is a uniquely crafted Islay single malt, distilled from Bere barley, Scotland’s oldest cultivated grain. This rare and heritage grain, grown on Orkney’s windswept fields, produces a whisky with remarkable depth, complexity, and a true sense of Scottish terroir.

Unpeated and distilled in 2013, this expression has been patiently matured in first-fill bourbon casks, allowing the nutrient-rich Bere barley to fully express its character. Bottled at 50% ABV, non-chill filtered, and with no added colour, this whisky delivers an uncompromising, naturally rich experience.

Tasting Notes

• Nose: A beautifully fresh bouquet of honeyed malt, lemon zest, and wildflowers, with hints of toasted almonds, vanilla, and soft oak spice.
• Palate: Creamy and full-bodied, revealing layers of sweet barley sugar, citrus peel, and subtle caramel, balanced by baking spices, toasted oak, and a gentle minerality from the Bere grain.
• Finish: Long, warming, and elegant, with lingering notes of malted biscuit, honey, and soft orchard fruits, leaving a smooth, delicate aftertaste.

A Must-Have for Whisky Purists and Terroir Enthusiasts

The Bruichladdich Bere Barley 2013 is a celebration of heritage, craftsmanship, and Scotland’s ancient grains, making it a must-try for whisky lovers seeking something truly unique. This expression is best enjoyed neat or with a few drops of water, allowing the rare Bere barley character to shine through.