Glasgow 1770 Triple Distilled – A Smooth & Vibrant Single Malt

Refined, elegant, and incredibly smooth—this is Glasgow’s finest triple-distilled whisky.

The Glasgow 1770 Triple Distilled single malt showcases the distillery’s commitment to precision and craftsmanship. By undergoing an extra third distillation, this whisky achieves an exceptional level of purity and smoothness, making it one of the lightest yet most flavourful expressions in the Glasgow 1770 range.

Exceptional Craftsmanship & Maturation

✔ Triple Distillation – The third distillation removes heavier compounds, ensuring an ultra-smooth, refined spirit.
✔ Fermentation & Ingredients – Over 72 hours of fermentation using the finest concerto malted barley and pure Loch Katrine water.
✔ Cask Selection – Matured in a combination of ex-bourbon and virgin American oak casks, creating a perfect balance of sweetness and spice.
✔ Bottling – Non-chill filtered, natural in colour, and bottled at a bold yet smooth 46% ABV.

Tasting Notes:

Nose – Light and delicate with vanilla shortbread, honey, and citrus zest
Palate – Double cream, buttery toffee, and sweet malt, with hints of orchard fruits
Finish – Smooth, lingering woody spice, with a touch of toasted oak

The Essence of Triple Distillation

By embracing the Irish-inspired tradition of triple distillation, Glasgow 1770 Triple Distilled delivers a whisky that is incredibly light, yet full of depth. This expression is perfect for those who appreciate a silky-smooth dram with a sophisticated complexity.

Perfect Serve:

✔ Neat – To appreciate its refined elegance
✔ With a drop of water – To enhance its creamy texture and vanilla notes
✔ In a whisky highball – A refreshing way to enjoy its delicate sweetness