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Single Cask | Red Wine Finish | Cask Strength | Natural Colour | Non-Chill Filtered
GlenAllachie 2013 Red Wine Finish Hogshead Single Cask #9339 is what happens when Speyside richness meets European red wine elegance—and neither backs down. This single cask beast is finished in a premium red wine hogshead and bottled at an uncompromising 61.2% ABV, delivering deep fruit, vibrant spice, and full-bodied flair in every sip.
Distilled in 2013 and hand-selected by whisky wizard Billy Walker, this dram takes GlenAllachie’s lush, honeyed core spirit and wraps it in layers of dark berries, warming oak, and rich tannins. It’s a marriage of malt and wine that doesn’t lose itself in the finish—instead, it enhances the spirit’s natural depth and drive.
On the nose, you’ll find redcurrant, black cherry, and baking spice. On the palate, think velvety red wine tannins, juicy plum, sweet malt, and a long, warming finish kissed with soft oak. All-natural colour, no chill-filtration—this is GlenAllachie doing what it does best: pushing boundaries while respecting the core.
With just one cask bottled—#9339 to be exact—this is a true one-off. A collector’s piece? Definitely. But also a bottle that begs to be opened, poured, and shared with people who appreciate craft, flavour, and a bit of cask-driven drama.
Distillery: GlenAllachie (Speyside, Scotland)
Distilled: 2013
Cask Type: Red Wine Hogshead – Cask #9339
ABV: 61.2%
Outturn: Limited Single Cask Release
Natural Colour | Non-Chill Filtered
Nose: Bright and expressive. Bursting with red berries, plum jam, and raspberry ripple, balanced by vanilla cream, cedarwood, and a dusting of baking spice.
Palate: Bold and mouth-coating. Think black cherry compote, ripe strawberries, and a swirl of sweet malt and dark chocolate. There’s a subtle oak backbone—think polished wood and a tinge of spice—that carries the sweetness with grace.
Finish: Long, rich, and elegant. The red fruit lingers alongside notes of toffee, clove, and a soft tannic grip from the wine-seasoned oak. Luxurious and satisfying right to the last sip.