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A bold, limited-edition single malt with American oak flair.
This standout release from GlenAllachie’s Sinteis Series showcases the distillery’s commitment to cask innovation and flavour-forward whisky. Distilled in 2014 and matured in Chinquapin oak casks — a rare and expressive American oak variety from Missouri — this single malt offers a powerful balance of spice, sweetness, and structure.
Crafted by master blender Billy Walker, the whisky is bottled at natural colour, non-chill filtered, and comes in at a confident 48% ABV — giving you all the richness and character you’d expect from a small-batch, craft-focused release.
Nose: Sweet vanilla, warming cinnamon, fresh oak, and zesty citrus.
Palate: Layers of baking spice, toffee, and toasted nuts, supported by GlenAllachie’s signature honeyed malt.
Finish: Long, spicy, and satisfying — with dry oak and a gentle sweetness.
Unique cask type rarely seen in Scotch maturation
UK exclusive bottling – limited availability
Natural presentation – non-chill filtered, no colouring added
Crafted by Billy Walker – one of Scotland’s most respected whisky makers
This is a must-have for whisky fans looking to explore bold oak influence and limited-edition single malts with real depth and individuality.
Nose: Liquorice, butterscotch and grilled honeycomb, with candied orchard fruits, cocoa and treacle tart.
Taste: Ginger, butterscotch and candied lemon slices, followed by fig jam, blackberries and molasses, with cinnamon spice and rich cocoa on the finish.