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Glenglassaugh Portsoy

£63.99

Price on application

12 in stock

Glenglassaugh Portsoy – A Richly Peated Coastal Single Malt

Glenglassaugh Portsoy is a bold and complex whisky that pays tribute to the distillery’s coastal heritage. Inspired by the historic harbour village of Portsoy, this peated single malt captures the essence of maritime influence, delivering a dram that is both deeply smoky and richly layered.

Crafted under the expert guidance of Master Blender Rachel Barrie, Portsoy is matured in a carefully curated selection of sherry, bourbon, and port casks. This diverse maturation process enhances the whisky’s natural depth, balancing its robust smoky character with a symphony of rich and indulgent flavours.

Tasting Notes:

  • Nose: Smouldering bonfire embers, salted caramel, and dark fruit compote with a whisper of sea spray.
  • Palate: Waves of rich smoke intertwined with tropical fruits, salted liquorice, sticky soy sauce, and velvety dark chocolate.
  • Finish: Long, warming, and deeply satisfying, with lingering maritime smoke and a touch of sweetness.

A Celebration of Revival & Coastal Character

After lying silent for over two decades, Glenglassaugh distillery was revived in 2008, bringing new life to its historic spirit. Portsoy is a testament to this resurgence, showcasing the unique balance between coastal influence and expert cask selection.

Why Choose Glenglassaugh Portsoy?

✔️ Richly Peated – A bold, smoky profile that whisky lovers will appreciate.
✔️ Maritime Influence – A dram that captures the essence of Scotland’s rugged coastline.
✔️ Expert Cask Maturation – Aged in sherry, bourbon, and port casks for exceptional complexity.
✔️ Crafted by a Renowned Master Blender – Developed under the expertise of Rachel Barrie.

Whether you’re an adventurous whisky drinker or a dedicated peated whisky enthusiast, Glenglassaugh Portsoy offers a one-of-a-kind tasting experience. Indulge in the rich, smoky depths of this maritime masterpiece today.

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Tasting Notes

Glenglassaugh Portsoy

Colour: Deep amber

Nose: Rich maritime waves infused with tropical fruit and sherried dark soy, rolling into port with liquorice and sea kelp.

Taste: Full-bodied with dark chocolate, fermented soy and charred mango with treacle and a crack of sea salt.

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