Tayport Distillery 1992 Blackcurrant Crème de Cassis - 50cl, 20% ABV

Tayport Distillery 1992 Blackcurrant Crème de Cassis is a rich, berry-forward liqueur made from handpicked blackcurrants sourced from the scenic fields of Angus, Scotland. This exceptional liqueur offers a fresh and vibrant taste of Scotland’s natural bounty, infusing classic cocktails with a distinctive twist.

Ideal for creating a Kir Royale when mixed with champagne or prosecco, this crème de cassis is also perfect for crafting a French Martini when paired with vodka or a refreshing Bramble when combined with gin. Its versatility makes it an essential addition to any home bar, elevating your cocktail game with ease.

With its commitment to using the finest locally-sourced ingredients and dedication to quality, Tayport Distillery’s Blackcurrant Crème de Cassis is a true reflection of Scotland’s rich terroir. Whether you’re creating your own unique concoctions or exploring their cocktail recipes, this liqueur is guaranteed to add a burst of flavour to any drink.